Recent posts

TypePostAuthorRepliesLast updated
StoryJapanese basics: dashi stock maki841 year 6 weeks ago
StoryBento article! (Here is where you can leave comments if needed) maki151 year 6 weeks ago
StoryA bit of Swiss milk chocolate maki221 year 7 weeks ago
StoryTororo Soba (Slimy soba noodles with grated nagaimo) maki141 year 7 weeks ago
StoryJapanese cuisine the most popular foreign cuisine..? What's your favorite? maki601 year 7 weeks ago
Book pageJapanese grocery store list maki1241 year 7 weeks ago
Book pageThe Mystery of Japanese "Sauce" maki301 year 8 weeks ago
StoryOmuraisu (aka omurice or omu rice, Japanese rice omelette) maki421 year 8 weeks ago
StoryVegetarian / Vegan dashi (Japanese stock) maki471 year 9 weeks ago
StoryEasy unit conversions with Google maki41 year 9 weeks ago
StoryA week of miso soup, day 5: Ground shrimp, ginger and miso maki51 year 9 weeks ago
StoryFrench natto! maki191 year 9 weeks ago
StoryA problematic report on the 'dangers' of soy maki261 year 9 weeks ago
Book pageMiso Basics: A Japanese miso primer, looking at different types of miso maki811 year 10 weeks ago
Book pageJapanese grocery stores in the UK and Ireland maki511 year 10 weeks ago
StorySketch diary: Cancer, the ladyparts version maki1091 year 10 weeks ago
StoryMore about onigiri: keeping them fresh and more maki181 year 10 weeks ago
StoryVery easy Pao de Queijo, Brazilian cheese bread via Japan maki271 year 10 weeks ago
StoryHouse renovation and kitchen planning, an ongoing saga maki291 year 11 weeks ago
StorySakekasu (sake lees) article and recipe in The Japan Times, plus amazake recipe maki101 year 12 weeks ago
StoryUgh, ugh, ugh. maki1001 year 12 weeks ago
StoryLayered Cabbage Casserole - Kyabetsu no Kasaneni (an everyday favorite) maki551 year 13 weeks ago
StoryFinal weight loss thoughts: what I'm doing maki61 year 13 weeks ago
StoryRhubarb crumble pie maki351 year 13 weeks ago
Story10 years. maki631 year 13 weeks ago

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maki Just Hungry is a site about food. There are lots of recipes and much more. You may want to read about Just Hungry, or contact the site owner, Makiko Itoh. To dive in real deep, try the site map.

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