April 2006

The James Beard Foundation Cookbook Award nominee list is out now. I've only read a couple of these, but can recommend them highly. The first, Hungry Planet, is not a cookbook, but rather a fascinating book about food and the way people around the world consume it and buy it. I wrote an in-depth review of it previously.

Filed under:  books and media

This week's episode had an overall theme of fusion cuisine...I think. The main elimination challenge was about making street food, but more on that later. Let's review the blind taste testing challenge first.

Filed under:  top chef tv

Some people have emailed me about the Food Destinations event, so I wanted to answer them here in case other people had the same questions.

Filed under:  food destinations food events

This is a food blogging event. Deadline: (updated) May 17, 2006. Email address: fooddestinations [at] gmail (dot) com.

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Filed under:  food destinations food events site news

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In most countries with a sizable Christian population, Easter candies are abundant at this time of year. Switzerland is no exception. Here, while Easter eggs are quite plentiful, the candy of choice seems to be the chocolate Easter bunny (Osterhase). Window upon window is filled with rows of Easter bunnies, from the cute to the comical to the frankly grotesque.

Filed under:  chocolate food travel swiss easter

spaghetti_harvest1.jpg Today is April Fool's Day of course. Every year this day rolls around I remember the best food-related April Fool's hoax ever: the Swiss Spaghetti Harvest documentary broadcast by the BBC.

Filed under:  books and media swiss tv bbc offbeat

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