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Type Title
Article Weekend Project: Garlic, garlic, garlic!
Article More potato love: Classic Pommes Anna
Article New site design
Article Pound cake with brandy soaked raisins for a low-key Christmas
Article Toshikoshi Soba (year-end soba) article in The Japan Times, plus a bit about my niece and nephew
Article Heidi's hard goat cheese, perhaps
Article Oahu, Hawai'i Part 1, North Shore: Kahuku Shrimp and Shave Ice
Article iSnack 2.0 (Vegemite 2.0) and other bad product names
Article Troubleshooting homemade tofu
Article Hiyashi chuuka: Japanese Chinese-style cold noodles

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makithinkingfoodsm120.pngWelcome to Just Hungry, where we serve authentic Japanese recipes and more! I'm Makiko (Maki). →
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Just Bento 2 Cookbook cover
IMG: Just Bento Cookbook
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Thank you to Tarabu, Marina, Max and all my patrons!

Recommended

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IMG: umeboshi Homemade Umeboshi (Japanese salt-preserved plums)

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The Just Bento Cookbook

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All about my bento book!
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The Just Bento Cookbook 2

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About the big sequel!

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