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Baked beets
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It's The Season For Shepherd's Pie
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Do you have cook's hands?
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It looks like the revival of Iron Chef Japan has been cancelled
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Nanohana in the Japan Times, plus the "Oborozukiyo" Hazy Spring Moon children's song
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The U.S. (allegedly) bans Vegemite...can Marmite be far behind?
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Yep I'm working on a book
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MasterChef deja vu
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Pondering the new Delia Smith, plus acceptable cooking shortcuts
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Time-tested vegan proteins
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Welcome to Just Hungry, where we serve authentic Japanese recipes and more! I'm
Makiko (Maki). →
Thank you to
Tarabu
,
Marina
, Max and all my patrons!
Recommended
Homemade Umeboshi (Japanese salt-preserved plums)
Strawberry Jam in copious detail
Japanese Cooking 101, Lesson 2: Prep and Cook A Great Bowl of Japanese Rice
The Just Bento Cookbook 2 is announced!
Pasta With Peaches and Basil
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