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Yakitate!! Japan
Article
Easter Bunny Cupcakes
Article
Sunday Survey: Your most memorable 'famous person' restaurant encounter?
Book page
Japanese Cooking 101, Lesson 5 - Fish, Part 2: Fish buying tips, plus how to "open" a fish
Article
Umeboshi (pickled 'plum') article in The Japan Times
Article
Sakura, Sakura: My ohanami (cherry blossom viewing) at Sankei-en, Yokohama
Article
Setsuden article in The Japan Times, plus suzumi or 'keeping cool' the traditional way
Article
Stuffed bread
Article
Crafts vs. cooking: different markets (or, would you pay for a downloadable recipe?)
Book page
Japanese Cooking 101, Lesson 5 extra: Iwashi no Tsumire-jiru (イワシのつみれ汁) - Sardine balls in clear soup
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Welcome to Just Hungry, where we serve authentic Japanese recipes and more! I'm
Makiko (Maki). →
Thank you to
Tarabu
,
Marina
, Max and all my patrons!
Recommended
,
Writing about Christmas and New Years in Japan
Real Japanese Cooking is coming
Printable cards for communicating dietary restrictions in Japan
Basic Sushi Etiquette, and more thoughts about sushi
My father's favorite Tampopo scene
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