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Type	Title
Article	The earlobe in Japanese cooking
Article	Pressure cooker love
Article	Sweet and sour cucumber and wakame pickles (kyuuri to wakame no amasuzuke)
Article	About shokupan, or Japanese sliced bread
Article	Zucchini basil muffins
Article	Sashimi, raw eggs and more in The Japan Times, plus raw proteins elsewhere
Article	On food, life, and such things
Article	Shinmai (new harvest rice) and onigiri article in the Japan Times
Article	The Fat Duck, Bray, Berkshire, UK
Article	Kitchens out of the past

	Goryo Hamaguchi: Earthquakes, Modern Medicine and Yamasa Soy Sauce
	Back to Japanese Basics: The essential staples of a Japanese pantry
	Strawberry Jam in copious detail
	My father's favorite Tampopo scene
	Basic Sushi Etiquette, and more thoughts about sushi