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Type	Title
Article	Lemon squares revisited
Article	Hinamatsuri (Girl's Festival) article in the Japan Times, plus my aunt's antique hina dolls
Article	The easiest Christmas thing to make right now: macerated dried fruits in liquor
Article	Meat and the environment
Article	Chilled wintermelon and shrimp soup
Article	Comparison shopping: Ordering Japanese books and media online
Article	Taking a little inventory
Article	Happy New Year!
Article	Wild garlic pesto
Article	Yohshoku in the New York Times (but it's not Hambagoo!!!!!)

	Sexy Wavy Japanese Sesame Cucumbers
	Postcards from Kyoto: Kagizen Yoshifusa and Inoda Coffee
	Japanese Cooking 101, Lesson 2: Prep and Cook A Great Bowl of Japanese Rice
	Homemade Umeboshi (Japanese salt-preserved plums)
	Basic Sushi Etiquette, and more thoughts about sushi