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Type	Title
Article	MasterChef 2009, the best and worst of food TV in 2008, and upcoming
Article	Weekend Project: Poach a chicken (or two)
Article	How to make apple bunnies, to eat with a Camembert in Calvados
Article	Lets GourMets! '80s retro cooking with the New York Mets
Article	Julie and Julia: An overly long and very late review
Article	Fear of Sushi
Article	Salty bread and salty tears
Article	All about mirin in The Japan Times
Article	Top Chef
Article	Kyoto jo-gashi (wagashi) and iced matcha in the Japan Times

	Real Japanese Cooking is coming
	Hooray for Fermentation, plus Hummus with Miso
	Basic Sushi Etiquette, and more thoughts about sushi
	Pasta With Peaches and Basil
	Goryo Hamaguchi: Earthquakes, Modern Medicine and Yamasa Soy Sauce