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Type	Title
Article	The Supersizers Go...Restoration: No water, lots of meat
Article	The Winner of Masterchef 2007 is...
Article	Zucchini (Courgettes) braised in rosemary infused olive oil
Article	Temple food and braised vegetables
Article	Where I shop for Japanese/Asian ingredients in Zurich
Article	Cool stuff from Japan: Soy milk that's an instant tofu 'kit'
Article	Consider the omelette
Article	Oh noes, dashi is trendy now
Article	Eggplant article and eggplant-beef-miso recipe in The Japan Times
Article	What Swiss cows produce

	Hooray for Fermentation, plus Hummus with Miso
	Strawberry Jam in copious detail
	My father's favorite Tampopo scene
	100 Japanese foods to try
	The Mystery of Japanese "Sauce"