October 2006

Yesterday's musings on the priciness of at least some organic produce reminded me of a very useful guide to pesticides on popular fruits and vegetables, published by the Environmental Working Group. I've listed it before in my Daily Links, but I'm repeating it here in case you missed it. It's a wallet-sized guide to the produce that has the most pesticides (so worth buying organic) down to the ones that have the least (so perhaps worth buying conventional.

Filed under:  vegetables ethics sandwich
Deep-fried hysteria Op-ed piece in the NY Daily News about the proposal to ban trans-fats in NYC. (There is a hilarioius NY Times satirical piece about this but it's only availble to Times Select subscribers...) How in the world...

I am old enough to recall the '80s rather clearly (and, isn't it a bit scary how '80s fashion like humongous oversized sweaters seem to be making a comeback now? What's next, the return of footballer-sized Dynasty shoulder pads?), so I remember when the first Farm Aid concert took place. At that time, family farms in the U.S. were in dire straights, so a bunch of musical artists, inspired by the massive Live Aid concert, got together to raise money and awareness for the plight of the American farmer.

Filed under:  essays ethics

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