Asda, a UK supermarket chain (and a wholly owned division of Wal-Mart), spurred no doubt by recent news about scarily rising food prices, has launched an attention grabbing product: the 2 p sausage. You do have to buy it in packs of 8, but a pack is still just 16p. In US cents that's about 4 cents a sausage.
The sausages have been reduced, from 56p per package of 8. Even at that price the thought of what might go into such a cheap sausage makes me shudder. At 2p per sausage, it makes my stomach take a queasy flop.
Surely there are better ways of eating frugally than stuffing yourself with lumps of dubious chopped up mystery meat? (I love a really good sausage, but bad sausages are a very different matter.) If you're in the UK, have you tried the 2p sausages, or would you consider trying them?
Elsewhere in the world, you can have a $175 burger topped with gold leaf and foie gras, which may not even be that good. Something's off kilter somewhere.
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food news politics nutrition