The James Beard Foundation Cookbook Award nominee list is out now. I've only read a couple of these, but can recommend them highly. The first, Hungry Planet , is not a cookbook, but rather a fascinating book about food and the way people around the world consume it and buy it. I wrote an in-depth review of it previously . The second is Nigella Lawson's latest that was actually published in 2004 in the UK I believe; Feast: Food to Celebrate Life . It is another wonderful addition to anyone's Nigella collection. I'm also quite intrigued by Spices of Life by Nina Simonds. Asian and healthy, a can't miss combination!
(via rebecca's pocket )