From the age of 3 on, or so my mother says, I would always hang around the kitchen asking questions, tilting containers to my level, getting underfoot and in everyone's way. After about age 5, I was reluctantly given some small, low-risk things to do, like making panko from day-old bread, or filling the salt and pepper shakers.
For this week's Monday Photos, I'd like to get just a bit technical and look at the suitability of the iPhone 4S as a serious camera for food bloggers.